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Sunday, October 6, 2013

You thought I only had one food porn post?

Oh, hell no. We got food porn coming out the, um, well, lots of places here. We got us some food porn. So, without getting specific about orifi, here is food porn post No. 2 for the day:

We're talking about game food here, of course, so think "stuff that is bad for you." Cause it is. Anyway, you will start with a bunch of pork products:


OK, not all pork products, but close. You will need a half-pound of bacon, 2 pounds of brown sugar, a package of all-beef cocktail sausages (we went with Hillshire Farms this time), some Tobasco sauce and some Worcestershire sauce.

Put half the brown sugar in the bottom of a baking dish -- Corningwear, whatever -- and cut the bacon into quarters. This means you start with a pack of bacon, you cut it in half the way everyone does and then you cut the half in half. Got it?

Good. Now, wrap one of the cocktail weinies in one of the short pieces of bacon and stick a toothpick through it to secure everything in place, thusly:


Do this a lot, until you have covered the layer of brown sugar with a layer of bacon-wrapped weinies:



Cool. Put the other half of the brown sugar on top of that hot mess, then dink and dunk with some Tobasco (or the hot sauce of your choice) and some Worcestershire.  A little hot sauce can go a long way, but you might like your shit hot, so go for between 2 and 6 tablespoons. Dump about 1/4 cup of Worcestershire sauce over everything, as well.


Bake at 350 for about 45 minutes. Then enjoy the fuck out of this:
This stuff is good.

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